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r/cookingforbeginners

1,888,630 subscribers

Notice: This subreddit is not actively monitored, so the posts here are only a small subset of what exists on reddit.

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to r/cookingforbeginners by kierumcak
1 month ago
I can use a water test to tell if I preheated my stainless steel pan. But while I’m cooking, can I use the same test to tell if it’s too hot?
Question
to r/cookingforbeginners by Jon_869
7 months ago
Need some help
Question
to r/cookingforbeginners by WhenTheFoxGRINS
7 months ago
Do I Use Ground Oregano or Dried Oregano?
Question
to r/cookingforbeginners by lustreadjuster
6 months ago
Best Pizza Crust Recipe
Recipe
to r/cookingforbeginners by semispeaking
1 month ago
How many hours a week do you spend on meal planning, grocery shopping, and cooking?
Question
to r/cookingforbeginners by Flyaway_5
5 months ago
Pot roast?
Question
to r/cookingforbeginners by PP_BOY__
8 months ago
I have two salmon fillets, an electric flattop griddle, and access to a normal American supermarket next door. What can I do with this?
Question
to r/cookingforbeginners by Slow_Dragonfly_7772
4 months ago
Need help with taste testing
Request
to r/cookingforbeginners by GreenBeginning3753
8 months ago
Easy weeknight dinners that are toddler friendly?
Question
to r/cookingforbeginners by BonifaceBrown
4 weeks ago
Worcestershire Sauce
Question
to r/cookingforbeginners by AlastorCalactus
4 months ago
Did I completely mess up dinner?
Question
to r/cookingforbeginners by RayAug
9 months ago
What are some of your favourite easy tofu recipes?
Request
to r/cookingforbeginners by GhostOfSeinen
1 month ago
What is the secret to cook beef in a pan and end up with a tender experience and not hard?
Question
to r/cookingforbeginners by AdMysterious8762
3 months ago
Beef Bourguinon - eat or trash
Question
to r/cookingforbeginners by GreenBeginning3753
8 months ago
Boneless chicken thigh recipe?
Question
to r/cookingforbeginners by Season23
10 months ago
Has anyone cooked Beef Tongue?
Question
to r/cookingforbeginners by Stagberry
10 months ago
Pantry Cleanout! Where to begin?
Question
to r/cookingforbeginners by WhenTheFoxGRINS
7 months ago
Is it normal for potatoes to leak liquid when you slice into them?
Question
to r/cookingforbeginners by CatScratch_Meow
8 months ago
Is my chicken still ok to cook?
Question
to r/cookingforbeginners by dandelioness_
5 months ago
Accidentally used cornstarch (and too much of it) on fried chicken
Question
to r/cookingforbeginners by Famous-Grade8258
9 months ago
If I defrost frozen ground turkey in the fridge, is it okay for it to be in there for a few days?
Question
in Turkey
to r/cookingforbeginners by sh4desthevibe
11 months ago
Trying to lower the BP and lose weight. Is this go-to meal helpful?
Question
to r/cookingforbeginners by RowanSin
3 months ago
Frying without the smell?
Question
to r/cookingforbeginners by iriskincaid
10 months ago
I’m over bland food but not sure how to change things up.
Question
to r/cookingforbeginners by vinylch93
8 months ago
Put turkey in refrigerator too soon. What should I do?
Question
in Turkey