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r/foodsafety

59,703 subscribers

Notice: This subreddit is not actively monitored, so the posts here are only a small subset of what exists on reddit.

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Not Eaten General Question Already eaten Discussion Approved User Tasted it - not dead Meme
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to r/foodsafety by Swiftcalf708034
7 months ago
Preview thumbnail for Found this clear jelly while chopping some green onions. What is it? image
Found this clear jelly while chopping some green onions. What is it?
to r/foodsafety by XJackDaSnacX
2 months ago
Leftovers mistake?
to r/foodsafety by trapperjohn3400
1 month ago
How often should soup be boiled if keeping in the fridge?
General Question
to r/foodsafety by backupalter1
1 month ago
Preview thumbnail for What are those grey specks on these red kidney beans? image
What are those grey specks on these red kidney beans?
Already eaten
to r/foodsafety by ab1678910
1 year ago
Tips for Cooling Food when batch cooking (plus how strict do you need to be on timings)?
General Question
to r/foodsafety by mnizzl
7 months ago
Preview thumbnail for Orange Paste in Raw Shrimp? image
Orange Paste in Raw Shrimp?
to r/foodsafety by Lfcbill
10 months ago
Preview thumbnail for Is this uncooked chicken? image
Is this uncooked chicken?
to r/foodsafety by pancakedelight
5 months ago
Preview thumbnail for Pull this out of a cooked salmon fillet image
Pull this out of a cooked salmon fillet
to r/foodsafety by spennett
1 year ago
Preview thumbnail for Not sure why this looks green. Date is two days from now but it looks like it does when it’s a couple days out of date. image
Not sure why this looks green. Date is two days from now but it looks like it does when it’s a couple days out of date.
to r/foodsafety by CinnaTheBat
10 months ago
Preview thumbnail for Are these fly eggs? image
Are these fly eggs?
Not Eaten
to r/foodsafety by FirmOil4767
1 year ago
Preview thumbnail for Pork mince expires today but no energy to cook. Will it be ok tomorrow? image
Pork mince expires today but no energy to cook. Will it be ok tomorrow?
to r/foodsafety by honeybunz916
10 months ago
Preview thumbnail for this is what i think it is, right? image
this is what i think it is, right?
to r/foodsafety by sinashish
1 year ago
Preview thumbnail for The bottle was completely sealed and the lid was not inflated as well. Is it safe to eat? I love spicy food and failed to notice the label before eating. image
The bottle was completely sealed and the lid was not inflated as well. Is it safe to eat? I love spicy food and failed to notice the label before eating.
Already eaten
to r/foodsafety by Scared_Mongoose2689
1 year ago
Safety of pouch rice
to r/foodsafety by QuestToNowhere
1 week ago
I baked savory (meat) pies and let them rest in oven but it's been an hour and the people I'm expecting have not arrived. Should I refrigerate or keep in oven over a certain temp without burning them?
to r/foodsafety by PuppetApprentice
11 months ago
How do I sanitize a contaminated dish?
General Question
to r/foodsafety by 1999scorpio
4 months ago
If I cut a raw potato on a cutting board, can I cut other veggies on it after too or I discard it?
General Question
to r/foodsafety by Key_Egg7708
1 year ago
Preview thumbnail for Bug in my corn image
Bug in my corn
to r/foodsafety by PuppetApprentice
11 months ago
Is cooked, refrigerated quinoa still safe to eat the next day if not stored in a non-airtight container?
Not Eaten
to r/foodsafety by olnog
1 year ago
Seeking clarification on green potatoes and toxicity
General Question
to r/foodsafety by kaykellycc
1 year ago
Pork ground sausage
Already eaten
to r/foodsafety by Learo2000GT
5 months ago
Corn beef in crockpot over night and now it’s 78 degrees
to r/foodsafety by Unique-Ad-3317
1 year ago
Preview thumbnail for Is this white stuff freezer burn, mold, or something else? image
Is this white stuff freezer burn, mold, or something else?
to r/foodsafety by boof_goose
3 months ago
Preview thumbnail for Made tofu in this kitchen craft pot, not sure if it was intended for/is safe to cook with on the stove, as it warped/bended while cooking - worried the tofu may possibly be contaminated with unsafe metals - any advice? Bought the bread pan/pot in a charity shop, so not sure of it's intended use. image
Made tofu in this kitchen craft pot, not sure if it was intended for/is safe to cook with on the stove, as it warped/bended while cooking - worried the tofu may possibly be contaminated with unsafe metals - any advice? Bought the bread pan/pot in a charity shop, so not sure of it's intended use.
Not Eaten
to r/foodsafety by danthebaker
10 months ago
Just had my power restored after a 3 day outage. Here's how I handled the food safety aspect.