r/AskBaking

250,684 subscribers

Notice: This subreddit is not actively monitored, so the posts here are only a small subset of what exists on reddit.

Browse by flair

Ingredients Pastry Recipe Troubleshooting Equipment Techniques Doughs Cookies Bread Cakes General Creams/Sauces/Syrups Recipe Weekly Recipe Request Thread Pie Custard/Mousse/Souffle Macarons Storage Icing/Fondant New Baker Home Baker Gelatins META Mod

Filtering for posts by u/Ok-Professor-267

cancel

Sort by: New Top

to r/AskBaking by Ok-Professor-267

5 months ago

Tad too sweet for my liking.

Posted by Ok-Professor-267

Account Strength

50%

Account Age

2 years

Verified Email

Yes

Verified Flair

Total Karma

Link Karma

Comment Karma

Profile updated: 3 hours ago

to r/AskBaking

6 months ago