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r/kimchi

28,313 subscribers
A sub for enthusiasts, DIYers, or just those curious about this fermented gift from Korea.

Notice: This subreddit is not actively monitored, so the posts here are only a small subset of what exists on reddit.

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to r/kimchi by nastydoe
1 month ago
Not-Nappa Cabbage Kimchi
to r/kimchi by hwrold
6 months ago
Preview thumbnail for Is filling the jars right up a bad idea? image
Is filling the jars right up a bad idea?
to r/kimchi by biomarino13
2 months ago
Preview thumbnail for Think I got a little too excited after making my first batch of kimchi image
Think I got a little too excited after making my first batch of kimchi
to r/kimchi by Throwawayincali
10 months ago
Preview thumbnail for I make this kimchi cucumber salad all the time. It’s so addicting! image
I make this kimchi cucumber salad all the time. It’s so addicting!
to r/kimchi by gminor007
1 year ago
Why does kimchi make my mouth water? Is that normal?
to r/kimchi by gminor007
1 year ago
Preview thumbnail for Late to jump on the wagon & now I’m obsessed image
Late to jump on the wagon & now I’m obsessed
to r/kimchi by KiriDomo
9 months ago
Preview thumbnail for Has anyone tried this brand? I can't find anything online, there was no seal when I opened it. Smells and tastes fine, although bland image
Has anyone tried this brand? I can't find anything online, there was no seal when I opened it. Smells and tastes fine, although bland
to r/kimchi by KiriDomo
9 months ago
Preview thumbnail for Has anyone tried this brand? I can't find anything online, there was no seal when I opened it. Smells and tastes fine, although bland image
Has anyone tried this brand? I can't find anything online, there was no seal when I opened it. Smells and tastes fine, although bland
to r/kimchi by Ubermel
10 months ago
Preview thumbnail for Nathan"s hot dogs and kimchi image
Nathan"s hot dogs and kimchi
to r/kimchi by 44DaysATW
1 year ago
Fermentation Time
to r/kimchi by 44DaysATW
1 year ago
Preview thumbnail for I’ve been making kimchi for years, but the last two batches have formed a weird film-like (mold) layer on top of the kimchi. Advice? Insight? Help? image
I’ve been making kimchi for years, but the last two batches have formed a weird film-like (mold) layer on top of the kimchi. Advice? Insight? Help?
to r/kimchi by Qknowsbest
9 months ago
Preview thumbnail for I did it! I made kimchi from scratch by myself! image
I did it! I made kimchi from scratch by myself!