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r/cookingforbeginners

1,888,630 subscribers
Just moved into your first apartment and don't know a thing about cooking or have lived on your own for years and have existed on take out and fast food? Then this is the sub for you!

Learn how to cook simple recipes for yourself and find it isn't as hard as you think it is.

Post your questions about cooking and links to easy recipes and basic techniques. Come to learn or to teach.

Join us on Discord! https://discord.gg/FfKqrtZ

Related subs:
/r/Cooking
/r/AskCulinary

Notice: This subreddit is not actively monitored, so the posts here are only a small subset of what exists on reddit.

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Question Request Recipe Video
New Top (24hr) Top (Week) Top (Month)
to r/cookingforbeginners by OsamaBeen-Mobbin
1 month ago
How can I clean this pan?
Question
to r/cookingforbeginners by ChipAffectionate8314
1 month ago
Help! New apt stovetop just melted??
Question
to r/cookingforbeginners by LoveTat
1 month ago
Best Method for Easing into Cooking?
Question
to r/cookingforbeginners by RefrigeratorNo6334
1 month ago
Cook cooking book for a beginner
Question
to r/cookingforbeginners by EffReddit420
1 month ago
Can I refrigerate Maries Pot pies?
Question
to r/cookingforbeginners by Jh3107
1 week ago
Best seasonings for pork chops
Recipe
to r/cookingforbeginners by Jh3107
1 week ago
What do you do to make your chili stand out?
Question
to r/cookingforbeginners by Jh3107
1 week ago
Creative use of Funyuns
Recipe
to r/cookingforbeginners by EffReddit420
2 months ago
How to spice up Soft Pretzel?
Question
to r/cookingforbeginners by Jh3107
1 week ago
Creative ideas for taco meat
Question
to r/cookingforbeginners by G0VERNMENTCHEESE
1 month ago
How do you make beans taste good?
Question
to r/cookingforbeginners by mynumberis3155962752
1 month ago
what to add to this TikTok [homemade] Carmel recipe to make it pipe-able?
Question
in homemade
to r/cookingforbeginners by Jh3107
1 week ago
Some good ideas to enhance banana bread
Recipe
to r/cookingforbeginners by slashmand1
1 month ago
What’s your go-to Pot Luck dish?
Recipe
to r/cookingforbeginners by MiracleFiles
3 months ago
Mayak Eggs
Question
to r/cookingforbeginners by smalltownsour
1 month ago
I’m recovering from ARFID and want to cook more; how do y’all suggest I start expanding my repertoire?
Question
to r/cookingforbeginners by Mustacrashis
2 weeks ago
Breakfast potatoes
Question
to r/cookingforbeginners by finestryan
1 month ago
My first cook was a disaster.
Question
to r/cookingforbeginners by cakenose
3 months ago
how to keep garlic bread crispy in a packed lunch
Question
to r/cookingforbeginners by wonderfulworld25
3 months ago
If I can't cook as a 24-year-old man, does that make me worthless?
Question
to r/cookingforbeginners by kierumcak
1 month ago
Why did this NYT Cooking Recipe for Kaddu Shrimp seemingly ask me to blacken my garlic?
Question
to r/cookingforbeginners by One_Supermarket1036
2 months ago
Black pan cooking steak
Question
to r/cookingforbeginners by kierumcak
1 month ago
I accidentally replicated my favorite "flavor" to hibachi fried rice. How can I do it without smoking up my house next time?
Question
to r/cookingforbeginners by Few_Interaction1327
4 months ago
Peeling eggs.
Question
to r/cookingforbeginners by kierumcak
1 month ago
Preview thumbnail for Do I actually need to clean off these marks that couldn't come off with scrubbing? image
Do I actually need to clean off these marks that couldn't come off with scrubbing?
Question