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how to keep garlic bread crispy in a packed lunch
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My fiancé arrives at work at 5 pm and doesn’t eat lunch until sometimes midnight. Tonight I packed him shrimp pasta and garlic bread, the pasta is in a tupperware and I think I’m just going to wrap the garlic bread in a napkin and put it in a ziplock bag, but will that prevent it from getting soggy much? I only started packing him lunch a week ago and there are so many hacks I’m probably missing out on, don’t know if there’s one for this. And if there’s a more relevant sub for my question, please let me know. Thank you!

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Wrap it tightly in foil after preparing the garlic bread before packing it for lunch. This will assist to preserve the crispiness and keep it from turning soggy.

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5 months ago