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Seitan is a food made from wheat gluten. It is made by washing dough until all the starch is removed, leaving a sticky insoluble elastic mass, which is then cooked before being eaten. In this place, we worship its glutinous presence in the life of vegetarians, Asians and otherwise interested folks.

seitan Moderators

Last updated: 02/24/2024
collegeguy115 added 4 years ago
blikk added 3 years ago (also mods r/Tilburg)
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