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329 subscribers
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This is a place for anyone who has questions about restaurant equipment or commercial kitchen appliances. Questions about repair and maintenance on a technician level, or restaurant/commercial kitchen owner/manager questions about their equipment/appliance. NO ADVERTISING YOUR SERVICES PLEASE!
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Notice:
This subreddit is not actively monitored, so the posts here are only a small subset of what exists on
reddit.
1 week ago
Posted by
Intelligent_Test7681
Account Strength
40%
Account Age
1 year
Verified Email
Yes
Verified Flair
No
Total Karma
7
Link Karma
1
Comment Karma
6
Profile updated: 4 days ago
Posts updated: 1 week ago
1 year ago