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Booch too vinegary - what went wrong?
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I used the booch I grew the SCOBY in.
Double fermented it with white grape juice.
Wanted extra fizzy so I left it out a little longer, 3 days instead of two.
It tastes like sipping vinegar it is so strong.
Used cheap Kroger brand green tea.
What went wrong do you think?
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- 11 years ago
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