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Welcome to COMBI/STEAM OVEN COOKING, covering home cooking using Steam, CVap & Combi (convection +/- steam) ovens, including the Anova Precision Oven and other oven brands (Alto-Shaam, Asko, Barazza, Blumlein, Bora, Bosch, Cambros, Cuisinart, DREO Chefmaker, Electrolux, FOTILE, Gaggenau, Grundig, JennAir, Lycan, Miele, Neff, Neovide, Rational, Sharp, Thermador, Toshiba, UNOX, V-Zug, Whynter, Wolf...). Join us to learn how to prepare amazing food with this emerging technology for home kitchens.

Notice: This subreddit is not actively monitored, so the posts here are only a small subset of what exists on reddit.

8 months ago
8 months ago