0.5g per brownie or 1g per brownie

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so I have roughly 12g of some ground up outdoor that I am using to make brownies. I'm having a little trouble here though, I'm not sure if I should dose them at ~0.5g per brownie or ~1g per brownie, meaning that I would either be cutting them up into either 24 equal pieces or 12 equal pieces, respectively.

I'm making them for friends and I don't want them to be underwhelmed, but I also don't want to be limited to only 12 brownies. Is 0.5g enough per brownie? or should I just go higher? Is there a number between 12 and 24 that would make the dosage per brownie good? I don't want them to feel ripped off. Thanks

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ronstoppable420

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Posted: 9 years ago
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