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I was tripping last night and I was going to make some tea and I threw a couple stems in some boiling water then realized I didn't need anymore. I ended up putting them in a container with the water and I put the whole container in a Ziploc bag in the fridge and I just pulled them out. There were blue streaks in the stems when they were dry and now they're like VERY blue. It's the kind of blue that reminds me of blue cheese which makes me worry that it got moldy in the water. I can post pictures if needed but I wasn't sure if that's allowed. I'm just wondering if it's still safe to consume.
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- 1 year ago
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