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Spicy Taco Salad
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this took way too long to make but it was soooo good I actually surprised myself.

Base: Romain Purple Leaf Lettuce 1 Corn cut from cob 6-8 Cherry Tomato’s 1/4 White Onion Diced Handful of Cilantro I tore with my hand 1 Serrano Chile Diced 1 Cup Peruano Beans (these took forever to make but delish) 1 Cup ground beef that was seasoned with Taco Bell seasoning

Dressing: Sour Cream (can sub for Greek yogurt) Ranch Dressing Powder to taste 1/2 lime juice 1 tbsp juice from pickled jalapeños mixxxxxxx

I also topped with Queso Fresco.

Im missing the mark on crunchy again lol. Some crunchy Fritos or home made tortilla chips!?

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Posted
3 months ago