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What do y’all use on pizza peel that doesn’t cause sticking or burning in oven(ooni volt 12)
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I use semolina and throw a lot on the peel to prevent sticking as it sometimes sticks, but since I use the ooni volt indoors, it starts smoking up the entire house right when I take the first pizza out. What else can I use to prevent sticking but not have a ton of smoke come out of the oven?

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1 year ago