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Hi to all. I’ve owned my moka pot since July and just recently “mastered” a pour over so time to figure out the moka pot. Attached are pictures of my 5th brew. I’m using a timemore chestnut S3 on grind setting 3.8. And my coffee is grainy. The manufacturer recommends grind setting 1-2 which produces muddy coffee in my moka pot. What am I doing wrong.

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3 months ago