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[Request] Skinless duck Recipes
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Aerys1 is in request
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I managed to score a couple of ducks from a co-worker, but they skinned them instead of plucking. Everything I read online and have found talks about the skin and glorious fat, so now I'm with out that. What can I do with them? Can I roast them and just slather them with butter to keep them moist? Do I need to cut them up? Help!

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Profile updated: 1 hour ago
Posts updated: 8 months ago

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Posted
8 years ago