Hey, I'm a czech American farmer. I've always been interested in international crops that grow well in New England. At my farm, the Asian eggplants grow better. Also celtuce is an amazing crop. The southeast Asian crops seem to do well with adapting well to both hot and cold temperatures, which do really well as opposed to the standard us varieties which only do well in the areas near the equator. The eastern Europeans do really well with cold weather crops, and the African/central american crops do really well during summer (okra and tomatillo do amazing in urban heat islands). Hungarians make the best peppers lol.Sorry if this is off topic, just always interested to learn about the home gardens around the world. People growing food for their family will always have the best advice for people like me. Non toxic chemicals, most yields, easiest crops.