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Making French onion soup in Instant Pot - is there any way to speed up the saute step?
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I once tried making it without sauteing the onions and it failed badly. I Googled a bunch of recipes, all of them have different ways of handling the saute step.
https://therecipecritic.com/instant-pot-french-onion-soup/
Can I saute for a short while and then use High Pressure to finish it off? I'm trying to find the easiest and fastest method.
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