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Potato chip chicken
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1-1/2 breast chicken 2 eggs beaten 1 package of Lays or Better Made potato chips

Cut up chicken to smaller tender type pieces (I also usually tenderize my meat before I cook it)

In a separate bowl empty plain Lays or Better Made potato chips crush them up with a baggie or use the bottom of a cup

In another bowl have the eggs beaten take the chicken and dip it in the egg make sure it’s coated well then place that in the chip mixture and flip it until it’s fully coated, do this until all chicken is covered. If there’s remaining potato chips just sprinkle them on top or discard

Cook in oven @ 375 degrees for 25-30 mins Serve with your preferred sides

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Posted
1 month ago