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If this was your "Chopped" basket, what are you making?
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I love this stuff. Here is a struggle meal with mackerel in tomato sauce from my old household in Norway: Toast a couple of slices of bread (preferably sourdough but anything works), butter, the mackerel and sauce, a strip of mayonnaise, salt, pepper, parsley flakes, diced red onion, drops of lemon, few slices of cucumber and avocado. This was always my go to.
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