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Today I had the full sour pickles at Katz Deli in NYC for the first time and holy cow those pickles are amazing. The intensely salty and sour cucumbers (kirbys I believe) blew me away. I must find a copycat recipe I can make at home. Does anyone have any suggestions of cookbooks, or have a recipe they would recommend? Is there a name for that particular style? Thanks everyone!
Edit: Upon further research I've found these may actually be Guss' Sour Pickles out of Brooklyn, NY (guspickle.com). In either case I'm still very interested in tracking down a recipe.
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