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Barraquito
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I ordered this at an amazing restaurant on La Palma island.
Apparently I need to write instructions or post gets removed so:
- You put around 1oz of sweet condensed milk(like eagle brand) at the bottom of a tall coffee glass;
-put 1oz of Licor 43 on top of it by gently pouring onto the back of a spoon so it does not mix with the condensed milk;
-put a double shot of espresso on top using the previous method with a spoon;
-Top the glass with hot milk and milk foam;
-Sprinkle with cinnamon and serve with a wedge of lemon. I like to squeeze A LOT of lemon into it.
This is awesome. I love Canary islands!
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I’ve got an abundance and find know hour to use it