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Three pictures of different styles that I loved.
So ever since I went to Qin Xi'an Noodles in Seattle, Washington I have been in love with their noodles. Sadly, the old couple stopped working and their sons that cook the food do the dishes differently. None of them speak English and I sadly don't know Mandarin.
I know the noodles themselves are called biang-biang and hand-pulled but it's not the noodle I am looking for. It's the combination of noodle, oil, spices, and meat (and sometimes vegetables) that I'm trying to find more of or Google for recipes. I have scoured other restaurants in Seattle but none of them have the same dish as I don't enjoy soups but prefer saucy/oily dishes instead.
One of the images is titled "hot oil seared biang-biang" but googling that didn't lead me to any results. Any help would be appreciated!
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- i.imgur.com/EXOsgbV.jpg