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Hello!
Recently, I’ve been trying out some new restaurants as opposed to my tried and true places from the last decade or so. It got me to thinking—sometimes, I have a meal or dining experience that is so good that I can’t eat that cuisine from a similar restaurant.
For example, Taqueria El Asadero is so satisfying that I have a hard time getting tacos from any other taqueria. Maharaja (RIP) in Rosemont ruined me for Indian food elsewhere in Chicago. Demera made me lose interest in Ethiopian Diamond. Et cetera.
I’d love to hear your stories about this! Have a good one.
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- 8 months ago
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