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4
German vs japanese steel
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SoftwareOnly4582 is
in
Japan
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Ive always preferred german knives, i enjoy the weight of them and the control of them. Japanese knives have always seemed too light for me. But i tend to see more japanese knives in professional kitchens. Why is that? Is there a brand of japanese knives that have the same feel as german knives?
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- Posted
- 7 months ago
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