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What is the best secondary heat source to install, with minimal impacts to visual/historic character?
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I live in a cold climate, and I want to add a secondary heat source to a circa 1900s house with lots of beautiful architectural details/clapboards, what would I choose that does wreck the beauty of the house? A large external heat pump unit doesnโ€™t seem ideal, nor a wood stove or pellet stove which would result in a stovepipe busting through an external wall (furnace vents through existing brick chimney). The house does have propane for the cook stove; would monitor heaters be a good choice? Do they have much that shows on the outside? Any other ideas?

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2 years ago