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Why can’t I find low-sodium bacon at the supermarket?
Post Body
No, this is a serious question.
I grocery shop for my mom, who is trying to watch her diet. She’s pushing 80. She always asks me for low-sodium, not regular, bacon.
For the last four months every supermarket I go to does not have the low-sodium bacon.
Could I ask a supermarket employee? Yes, if I found someone who knew what they were doing. Good luck with that, though.
Are we killing fewer pigs? Is the process to reduce sodium from the meat now illegal or something? Note: I know nothing about big food and the food processing industry.
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- 11 months ago
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