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6 Reasons You Should Be Using A Kitchen Scale | Southern Living
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An article in Southern Living (a lifestyle magazine for the American South,) tells us why we need a kitchen scale, (more consistent results, especially for baking,) and how to use one for the best results. She also recommends using the metric system.

6 Reasons: –

  • Less cleanup
  • More accuracy
  • You can effortlessly divide batter or dough
  • No more fractions (ie, it's easier to reduce the size of the item you are making)
  • You don't need different measuring tools for liquids and dry ingredients
  • Easier to measure wonky ingredients (The example the author gives is walnuts)

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Posted
2 years ago