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Hey, I am hosting a shabbat dinner in a few weeks and am expecting maybe 20 people. It is a potluck but since I am hosting I want to make sure there is a main for at least everyone. In past Shabbats I have done Brisket, Roasted Chicken, and Tilapia (all separate occasions). I wanted to try something new that still has a "Shabbat" feel to it (if that makes sense). Any ideas? Preferably something that is not too complicated to cook and not too expensive per lb. A friend had suggested meatballs at one point which I am considering. Thanks in advance!
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