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Best Masala without Black Cardamom?
Post Body
Hello, I'm an Indian culinary enthusiast from Brazil.
Black cardamom is, unfortunately, extremely expensive here in Brazil, and I'm not able to afford it. I'm curious to know what could be the best spices combinations and proportions for a Masala without black cardamom.
Comments
There's no rules to cooking.
If you want to omit black cardamom, omit it.
I don't use it in any of my mixes.
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- 11 months ago
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