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Hi, so I began using Huel on day 1 with water and I won't lie- I thought it was gross and was really worried about having 2 bags to get through. The next day I tried using milk and have done every day since, the difference is enormous and I find vanilla delicious and chocolate pretty good despite it not being particularly to my tastes.
My issue is that with 2 scoops of Huel my semi skimmed milk is giving me an extra 250kcal and this means I have to only use 1 scoop and 250ml at breakfast to account for dinner. (Trying to lose weight so only eating between 1600-1800kcal a day exercise).
Does anyone know of a way in which I could still get that delicious taste with water? Preferably without buying flavour packets as at that point I would rather use milk and the the hit at breakfast.
TIA
Edit: spelling mistakes
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- 3 years ago
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You could try gradually watering down the milk with water. Like 90% milk, then 80% milk, etc