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Best Pizza Crust Ever!
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https://sugarspunrun.com/wprm_print/13562

Seriously the best pizza crust recipe ever. My only tweak is that for the garlic and basil/Italian seasoning you should use at least 1/4 tsp of each spice. I normally use 1/2 a tsp of each.

Pair this recipe with homemade sauce or oil and garlic powder plus your favorite toppings and it's an amazing dinner.

Tonight we're having this crust with homemade sauce, mozzarella, mushrooms, and pepperoni with a balsamic drizzle. We've also done it in the past with olive oil, garlic powder or garlic confit (if you have it), mozzarella, and broccoli. So good and so easy!

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10 months ago