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35 day dry aged ribeye
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Deep-Ad254 is
age
35
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I'm somewhat surprise that it turned out fine given that it is my first try. Before my second attempt, I will probably tinker with the fridge a little. The temperature is a little higher that I would like, especially during defrost cycle.
btw, is that a normal size for ribeye? I remember those that I get from the supermarket are bigger.
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- 4 years ago
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