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Having trouble stir-frying Char Kway Teow
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I've tried following this recipe 3 times now https://www.youtube.com/watch?v=2o1jTQZF_Wo
and each time there is no flavour. Ive eaten this dish hundreds of times and cannot get the flavour to come throug/
Im using a wok on a stove top at medium heat. High heat makes the ingredients burn.
What could be the problem?
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