We wish to buy a vented induction hob for our new kitchen but not put it on an island but on a work surface which backs onto an exterior wall. The cabinet it will sit in is 60cm front to back, the worktop will have a 2cm overhang at the front.

Looking at online specifications for installation, it seems to my untrained eye that some of these vented induction jobs should fit and there is sufficient space underneath for the venting equipment for either circulation or extraction .

However has anyone actually had one fitted and it’s been ok? Can you tell use the make and size you had fitted? Is there anything in hindsight you wish you’d done differently?

Thank you