I’m getting tired of my store trying to cut corners when it come to food we have to handle. From having to sell expired pizza and management knowing it was expired. To the Standup freezer that has all of our hotdogs and tornadoes was left open for god knows how long to completely make it all thaw out and make everything warm. Too someone RELABELING expired sandwiches by just sticking a new label on top of the old one. To everyone practically disregarding me when I try to coach them on what not do and why it’s dangerous and what not. I’m sorry but i don’t know about you people but I rather not eat expired food. This is a health issue and health code violation which I keep telling them but goes in one ear and out the other