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Mordecai vintage bourbon menu
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Hey all,
Mordecai (bar across from Wrigley) has some very dusty bourbon on the menu. Anyone take the plunge on any of them and have thoughts? I'm willing to drop some coin for the novelty if these are compelling enough, knowing that these were the shelfers of their day for the most part. A 1983 Jack Daniel's isn't too enticing, but it does sound fun to try a bottle from the '40s. Curious if anyone has any experience with this part of the menu.
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