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How much money does your meat department make per week?
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I have been working as a butcher since June in a meat department at a supermarket chain in Houston, we sell between $90,000 to $95,000 per week, the last week of December we sold $135,000, I'm just curious to know how much you guys sell.
Note 1: Thank you guys for all your answers
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- 10 months ago
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