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Butter substitute? Wanted to make cookies; realized I only have about 3/4 of a stick of butter. Anything I can use instead?
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Recipe calls for 3/4 a cup of butter, but I only have about a little less than 1/2 a cup. I put my all my dry ingredients together & everything just to realize I don’t have enough butter 😩 I tried to do some googling, and I’ve found different recipes that use no butter at all, but I don’t really need that… just wanted to see if there’s anything I can use to fill the place of the remaining amount of butter
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