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All chocolate chip cookie recipes taste the same?
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every single recipe I've made has tasted the exact same. The only difference is a very SLIGHT difference in how oily it is, but it literally is 90% the same. Is there anything I can do to make them taste different? I've used different brands of flour, butter, etc. I've made every recipe under the sun: Jacques Torres, Claire Saffitz, Kenji's, Joy the Baker, Cook's Illustrated, etc.
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- 9 months ago
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