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Saw David Murphy at Hot Luck Fest and we thought he made the best food of the night. He said âsometimes youâre the windshield, sometimes youâre the bugâ about Top Chef.
The Bravo fanatics love to jump onto their reality show narratives and dick ride them.
He was surly not a failure at Hot Luck.
You wouldnât have liked any of the chefs then.
They say he declined. Maybe he was pissed he was first off and just wanted to leave.
You can do whatever you want if youâre willing to burn the bridge.
Al Fuego was loaded with food and drinks many without any lines. We actually had more than enough food by half way though.
The biggest line was at like 7 for KG bbq but by 8:30 I just walked by and grabbed another lamb rib with no line.
I was told the ticket sales were weak this year.
I loved it.
I just noticed haha. Well he made some killer food.
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Beef heart ball with chickpeas (I think) covered in an Indian sauce and served with an additional two sauces, cilantro, and mint. It was a banger.