https://recipesofdisney.com/wp-content/uploads/2013/06/crepes-Atlas.jpg

Crepes are a wonderfully delicious dessert that can be made in the game. All you need is wheat, egg, milk, and vanilla. Add all those ingredients to your pot and you have a four-star meal with a total of 1,624 energy. Selling crepes to Goofy would give you a profit of 768 coins or you can give it to a friend! Either way, real-life or game crepes are a yummy treat to make.

When talking about crepes, we cannot forget they are the French version of pancakes.

Pancakes have been a staple food for thousands of years, dating all the way back to ancient Greece. Around 500 B.C. poets referenced “flat cakes” made of wheat flour, olive oil, honey, and curdled milk. Those “flat cakes” have come a long way since then with every culture having their own versions. Disney Parks has a reputation for selling some pretty bomb crepes and pancakes. Their secret is a specific brand “Carbon's Golden Malted waffle and pancake mix”. They are very protective of how they mix it or if they add anything to it, so I was never able to track down a specific recipe. I still tracked down a few recipes for everyone to have a very yummy breakfast(anytime of day!) with plenty of options. Because there are multiple recipes this week the links are listed with notes only.

Same as always, If you have any questions, feel free to ask away!

Disney’s recipe for crepes they share with guests:This is from their Moroccan destination restaurant and looks so yummy! (nuts are an optional addition to the recipe for those with allergies)

https://recipesofdisney.com/crepes-atlas/

My go-to recipe for pancakes:Do not let buttermilk scare you, there is a super easy trick to making your own for this recipe. These work really well as mini pancakes for kids too. Can be frozen on a cookie sheet and thrown in a bag for later use. 30 seconds to 1 minute in the microwave depending for 4-5 kid size pancakes.(Spread evenly on the plate, not stacked)

https://www.inspiredtaste.net/45545/buttermilk-pancakes/

My go-to eggless option for pancakes: For those looking for a dairy free option, I substituted the milk for water when I did not have any and it was still yummy!(only note is you might need to use more or less water depending on how runny your batter is, so add in increments) I personally prefer this recipe but my little one loves eggs. These pancakes also work well frozen and then thawed.

https://www.egglesscooking.com/eggless-pancakes-recipe/